One cup of Pipocas is around 224 grams and contains approximately 867.0 calories, 29.0 grams of protein, 10 grams of fat, and 175 grams of carbohydrates.
Pipocas are delicious, freshly popped corn kernels, a popular snack with roots in various cultures, especially in Brazil. Made from just three simple ingredients—corn, oil, and salt—Pipocas offer a satisfying crunch that's perfect for any occasion. While they can be a bit indulgent when drizzled with butter or sugar, they are naturally gluten-free and packed with fiber, making them a better snack choice compared to many processed options. Whether enjoyed at a movie theater or as a tasty treat at home, Pipocas bring a burst of flavor and fun to every bite!
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Nutrition Information
Calories |
867.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10 g | 12% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 175 g | 63% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 29.0 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
