1 serving (150 grams) contains 123 calories, 0.1 grams of protein, 0.0 grams of fat, and 3.8 grams of carbohydrates.
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Nutrition Information
Calories |
194.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.0 mg | 0% | |
| Total Carbohydrates | 6.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.2 g | ||
| protein | 0.2 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.8 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 164.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pinot gris
Pinot Gris is a popular white wine variety originally cultivated in the Alsace region of France and widely grown in Italy, the United States, and Australia. Known for its medium-bodied texture, it offers flavors of citrus, pear, and honey with subtle floral notes. This wine typically contains minimal sugar when dry, making it a lower-calorie choice compared to sweeter varieties. Pinot Gris is free of fats, cholesterol, and protein, containing primarily alcohol and carbohydrates. It can complement a broad range of cuisines, including seafood, poultry, and mild cheeses. While it boasts antioxidants like resveratrol found in grapes, its health impact is largely moderated by alcohol content, which should be consumed in moderation. A standard glass (5 oz) of Pinot Gris contains approximately 120-150 calories. Enjoy responsibly as part of a balanced diet.
