1 serving (50 grams) contains 200 calories, 2.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
947.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.1 mg | 23% | |
| Sodium | 710.9 mg | 30% | |
| Total Carbohydrates | 142.2 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 85.3 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.4 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pink sugar cookie
Pink Sugar Cookies are a delightful twist on the classic sugar cookie, featuring a soft, buttery texture and a delicate pink hue. Typically made from flour, sugar, butter, eggs, vanilla extract, and a touch of food coloring, these cookies often have a sweet, nostalgic flavor enhanced by decorative sprinkles or icing. Originating from American cuisine, they’ve become a favorite for festive occasions like Valentine’s Day and baby showers. While these cookies provide quick energy due to their sugar and carbohydrate content, they are relatively high in calories and contain added sugars and fats, making them a treat best enjoyed in moderation. They do not offer significant nutritional benefits but can bring indulgent joy to special moments. Pairing Pink Sugar Cookies with fresh fruit or a protein-rich snack can help balance the treat within a more nutritious meal plan.
