1 serving (240 grams) contains 100 calories, 0.0 grams of protein, 0.0 grams of fat, and 26.0 grams of carbohydrates.
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Nutrition Information
Calories |
100.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10.0 mg | 0% | |
| Total Carbohydrates | 26.0 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 24 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 5.0 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 20.0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pink lemonade
Pink lemonade is a refreshing beverage known for its rosy hue and tangy-sweet flavor. Typically made from lemon juice, sugar, water, and a hint of natural or artificial coloring derived from fruits like strawberries, raspberries, or grenadine, its origins are debated but often traced back to 19th-century American cuisine. While the base ingredient, lemon juice, is rich in vitamin C and antioxidants, offering immunity-boosting benefits, the high sugar content in traditional recipes can outweigh its healthful aspects. Variations with reduced sugar or natural sweeteners provide a lighter alternative. Often served chilled, pink lemonade is a nostalgic drink enjoyed during warm weather or special gatherings.
