1 serving (240 grams) contains 120 calories, 4.0 grams of protein, 3.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3 g | 3% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10.0 mg | 3% | |
| Sodium | 50.0 mg | 2% | |
| Total Carbohydrates | 18 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15 g | ||
| protein | 4.0 g | 8% | |
| Vitamin D | 50.0 mcg | 250% | |
| Calcium | 150 mg | 11% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pink latte coffee
Pink Latte Coffee is a vibrant and unique beverage originating from modern café culture, often inspired by global fusion trends. This eye-catching drink gets its rosy hue from natural ingredients like beetroot powder, strawberries, or pitaya, blended with steamed milk and espresso. Its subtle earthy sweetness pairs beautifully with the robust coffee flavor for a comforting yet refreshing experience. Depending on preparation, it may be packed with antioxidants from beetroot or fruit additions, supporting heart health and reducing inflammation. However, some versions may increase sugar content if sweeteners or flavored syrups are included. The milk base, whether dairy or a plant alternative, provides a source of calcium and protein. Pink Latte Coffee is perfect for those seeking a nutritious twist to their daily caffeine fix, with its health benefits dependent on the recipe’s natural components.
