1 serving (30 grams) contains 50 calories, 0.0 grams of protein, 3.5 grams of fat, and 5.0 grams of carbohydrates.
Calories |
393.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.6 g | 35% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 944.9 mg | 41% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 31.5 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 15.7 mg | 1% | |
Iron | 0.8 mg | 4% | |
Potassium | 78.7 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pineapple Vinaigrette is a vibrant, tangy dressing originating from tropical-inspired cuisine. It blends the natural sweetness of pineapple juice with the acidity of vinegar, typically white wine or apple cider vinegar, creating a flavorful balance. Common ingredients include olive oil for heart-healthy fats, Dijon mustard for a hint of sharpness, and honey or agave as a natural sweetener. Optional additions like lime juice, garlic, or fresh herbs can enhance its complexity. Rich in vitamin C from the pineapple, this dressing supports immune health and provides antioxidants. However, its sugar content, whether from the fruit or added sweeteners, should be consumed in moderation. Perfect for drizzling over salads, grilled vegetables, or seafood, Pineapple Vinaigrette offers a zesty touch that elevates dishes while staying relatively light and versatile.