Pineapple upside down cake
One cup of Pineapple upside down cake is around 240 grams and contains approximately 882 calories, 7.7 grams of protein, 32 grams of fat, and 140 grams of carbohydrates.
Pineapple Upside Down Cake is a delightful dessert that combines the sweetness of caramelized pineapple with a moist, buttery cake. Originating from the United States in the 1920s, this classic treat features a rich brown sugar glaze that beautifully complements the juicy fruit. While it's a celebratory indulgence often enjoyed at gatherings, it does contain added sugars and fats. However, the fresh pineapple does offer a touch of vitamin C and fiber. This cake is an irresistible fusion of flavors and textures, perfect for any occasion!
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 882.2115 |
| Total Fat 32.4519g | 0% |
| Saturated Fat 18.0288g | 0% |
| Cholesterol 120.1923mg | 0% |
| Sodium 721.1538mg | 0% |
| Total Carbohydrate 139.9038g | 0% |
| Dietary Fiber 2.8846g | 0% |
| Total Sugars 93.9904g | |
| Protein 7.6923g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 144.2308mg | 0% |
| Iron 2.8846mg | 0% |
| Potassium 360.5769mg | 0% |
Source of Calories