Nutrition Facts for Pineapple pie
Image of Pineapple pie

Pineapple pie

Item Rating: 52/100

One cup of Pineapple pie is around 237 grams and contains approximately 552 calories, 4.7 grams of protein, 24 grams of fat, and 79 grams of carbohydrates.

Pineapple Pie is a delightful tropical treat that combines the sweet, juicy flavors of ripe pineapples with a buttery, flaky crust. Originating from the vibrant cuisines of the Caribbean, this dessert captures the essence of island life. Made with simple ingredients like fresh pineapples, sugar, and a hint of cinnamon, it’s both refreshing and indulgent. Though it offers a burst of vitamin C from the fruit, it also contains sugar and butter, adding to its richness. Perfect for summer gatherings or a cozy dessert at home, Pineapple Pie is a slice of paradise you won’t want to miss!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 23.6593g 0%
Saturated Fat 12.6182g 0%
Polyunsaturated Fat g
Cholesterol 31.5457mg 0%
Sodium 473.1861mg 0%
Total Carbohydrate 78.8643g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 39.4323g
Protein 4.7319g 0%
Vitamin D 0IU 0%
Calcium 31.5457mg 0%
Iron 1.5774mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.9%
Protein: 3.5%
Carbs: 57.6%