1 serving (25 grams) contains 98 calories, 0.5 grams of protein, 2.5 grams of fat, and 18.5 grams of carbohydrates.
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Nutrition Information
Calories |
980 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 15 g | 75% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 100 mg | 4% | |
| Total Carbohydrates | 185 g | 67% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 155 g | ||
| protein | 5 g | 10% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 1 mg | 5% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pineapple lumps
Pineapple Lumps are a classic confectionery originating from New Zealand, widely cherished for their unique combination of flavors and textures. These treats consist of soft, chewy pineapple-flavored centers coated in a layer of rich milk chocolate, creating a delightful balance of tangy and sweet. While Pineapple Lumps deliver an enjoyable snack experience, they are primarily made with sugar, corn syrup, and artificial flavors, meaning they are high in carbohydrates and lack substantial nutritional benefits. The milk chocolate provides a small amount of calcium, but their overall nutritional profile is low in vitamins, minerals, and fiber. As a treat, they should be consumed in moderation due to their high sugar and calorie content. Pineapple Lumps represent a nostalgic taste of Kiwi culture, often enjoyed during festivals, shared among friends, or indulged in as a playful sweet treat.
