1 serving (240 grams) contains 150 calories, 1.0 grams of protein, 2.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
150 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 2.0 g | 2% | |
Saturated Fat | 0.5 g | 2% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 50.0 mg | 2% | |
Total Carbohydrates | 30 g | 10% | |
Dietary Fiber | 1.0 g | 3% | |
Sugars | 20.0 g | ||
protein | 1.0 g | 2% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20.0 mg | 1% | |
Iron | 0.5 mg | 2% | |
Potassium | 100.0 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pineapple Horchata is a tropical twist on the traditional Mexican drink, blending the creamy sweetness of horchata with the vibrant flavors of fresh pineapple. Originating from Mexican cuisine, horchata is typically made with rice, cinnamon, vanilla, and milk. This variation incorporates pineapple juice or chunks for a refreshing, fruity upgrade. While Pineapple Horchata offers a burst of natural flavor, its nutritional profile can vary. Pineapple adds vitamin C and antioxidants, benefiting immunity and digestion, while cinnamon may help regulate blood sugar. However, traditional horchata recipes often include sugar and milk, making it higher in calories and added sugars. To make it healthier, you can opt for unsweetened versions or plant-based milk alternatives. Perfect as a festive drink or a cooling treat, Pineapple Horchata is a delicious way to enjoy the fusion of tropical flavors with classic roots.