1 serving (150 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.9 mg | 5% | |
| Sodium | 317.5 mg | 13% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 31.7 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pineapple fritter
Pineapple Fritter is a sweet and indulgent treat often enjoyed as a dessert or snack. Originating from Western culinary traditions, it features pineapple rings or chunks dipped in a batter made from flour, eggs, sugar, and milk, then deep-fried until golden and crispy. The tropical fruit provides a juicy and tangy contrast to the rich, fried exterior. Pineapple is naturally rich in vitamin C, antioxidants, and digestive enzymes like bromelain, making it a nutritious ingredient. However, the fritter's deep-fried preparation and added sugar contribute to higher calorie and fat content, which should be consumed in moderation. Typically dusted with powdered sugar or paired with a sweet dipping sauce, Pineapple Fritters are best enjoyed as an occasional treat rather than a regular dietary staple.
