1 serving (100 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 59.5 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Pineapple Cloud Cake at Starbucks is a tropical-inspired dessert that combines the delicate sweetness of pineapple with a light, airy sponge. Originating from the vibrant flavors of Hawaiian cuisine, this treat features layers of soft cake infused with real pineapple essence, topped with a cloud-like whipped cream finish. Subtle hints of vanilla and citrus enhance its refreshing taste. While it offers a burst of vitamin C from the pineapple, its high sugar content and presence of refined carbohydrates make it a less healthy option for frequent consumption. Perfect as an occasional indulgence, this cake is a delightful choice for those craving a sweet, exotic escape. Pair it with your favorite coffee or tea for a balanced treat.