One cup of Pineapple bun with butter is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36.0 grams of fat, and 119 grams of carbohydrates.
Pineapple Bun With Butter is a delightful pastry hailing from Hong Kong, featuring a soft, fluffy bread topped with a sweet, crunchy crust reminiscent of a pineapple. Despite its name, there’s no pineapple in the bun itself! This treat is often served warm, with a generous slab of butter melting into the sweet, tender interior. While it’s undeniably indulgent, offering a satisfying combination of textures and flavors, it’s high in carbohydrates and sugar, so enjoy it in moderation as a delicious snack or a breakfast treat. Experience a true taste of Cantonese culture with every bite!
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Nutrition Information
Calories |
833 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.0 g | 46% | |
| Saturated Fat | 13.9 g | 69% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 555.6 mg | 24% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 55.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 138.9 mg | 10% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
