1 serving (85 grams) contains 200 calories, 10.0 grams of protein, 15.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.7 g | 53% | |
Saturated Fat | 13.9 g | 69% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 1666.7 mg | 72% | |
Total Carbohydrates | 13.9 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 8.3 g | ||
protein | 27.8 g | 55% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 2.8 mg | 15% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pineapple and Bacon Sausage offers a unique flavor fusion that combines savory and sweet elements, inspired by Hawaiian-inspired cuisine. Each sausage is crafted using premium ground pork blended with smoky bacon pieces and bits of tender, caramelized pineapple for a tropical twist. Seasoned with a touch of garlic, onion, and mild spices, this sausage delivers a balanced taste sensation. While rich in protein, its bacon content increases saturated fat levels, making portion control essential. The pineapple adds a natural sweetness and provides small amounts of vitamin C, but the sugar content may be higher than traditional sausages. Ideal for grilling or pan-searing, this sausage embodies bold flavors and is perfect for those seeking unique variations on classic meats.