One cup of Pigs ear in soy sauce is around 238.1 grams and contains approximately 595.2 calories, 35.7 grams of protein, 47.6 grams of fat, and 11.9 grams of carbohydrates.
Pigs Ear In Soy Sauce is a unique delicacy rooted in East Asian cuisine, celebrated for its rich, savory flavor. Made from tender pig ears, this dish is simmered in a delightful blend of soy sauce, garlic, ginger, and spices, creating a melt-in-your-mouth texture that's hard to resist. Packed with collagen, it's known for promoting healthy skin and joints, though it's also high in sodium. Whether enjoyed as a snack or a hearty side dish, Pigs Ear In Soy Sauce offers a flavorful journey for adventurous eaters!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 190.5 mg | 63% | |
| Sodium | 2857.1 mg | 124% | |
| Total Carbohydrates | 11.9 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.8 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
