One cup of Pierogi with cabbage and mushroom sauce is around 240 grams and contains approximately 457.0 calories, 15 grams of protein, 7.5 grams of fat, and 90 grams of carbohydrates.
Pierogi With Cabbage And Mushroom Sauce are a delightful Eastern European dish, bursting with flavor and tradition. These tender dumplings are typically filled with a savory mix of sautéed cabbage and earthy mushrooms, bringing a comforting, home-cooked taste to your table. Originating from Poland, they showcase the region's rich culinary heritage. Packed with vegetables, this dish offers a wholesome option, though it's often served with creamy sauces or toppings that add richness. Perfect as a hearty meal or a satisfying side, Pierogi With Cabbage And Mushroom Sauce is a delicious way to embrace flavors from across the globe.
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Nutrition Information
Calories |
457.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.5 g | 9% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10.0 mg | 3% | |
| Sodium | 490.0 mg | 21% | |
| Total Carbohydrates | 90 g | 32% | |
| Dietary Fiber | 6 g | 21% | |
| Sugars | 3 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 3 mg | 16% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
