Pie with cheese filling
One cup of Pie with cheese filling is around 237 grams and contains approximately 631 calories, 16 grams of protein, 32 grams of fat, and 71 grams of carbohydrates.
Pie With Cheese Filling is a delightful treat that combines a buttery, flaky crust with a rich, creamy cheese filling. This dish has roots in various culinary traditions, often appearing in Eastern European cuisine, where it's cherished for its comforting flavors. Made with fresh ingredients like farmer's cheese, ricotta, and a hint of herbs, it offers a savory twist on standard pies. While the cheese provides protein and essential nutrients, the buttery crust does contribute to its indulgent side. Enjoyed warm or at room temperature, Pie With Cheese Filling is a delicious balance of flavor and texture that satisfies both the savory and the sweet tooth!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 630.9149 |
| Total Fat 31.5457g | 0% |
| Saturated Fat 15.7729g | 0% |
| Cholesterol 78.8643mg | 0% |
| Sodium 473.1861mg | 0% |
| Total Carbohydrate 70.9779g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 31.5457g | |
| Protein 15.7729g | 0% |
| Vitamin D 78.8643IU | 0% |
| Calcium 315.4573mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 236.5931mg | 0% |
Source of Calories