Nutrition Facts for Pide with egg and meat
Image of Pide with egg and meat

Pide with egg and meat

Item Rating: 62/100

One cup of Pide with egg and meat is around 240 grams and contains approximately 576 calories, 29 grams of protein, 24 grams of fat, and 67 grams of carbohydrates.

Pide With Egg And Meat is a delicious Turkish flatbread that features a crispy, golden crust topped with a savory blend of seasoned ground meat and a perfectly cracked egg. This mouthwatering dish hails from the rich culinary traditions of Turkey, combining flavors that are both comforting and satisfying. Packed with protein from the meat and egg, it's a hearty option that can fuel your day. While the dough adds some carbohydrates, it’s balanced with fresh ingredients, making it a delightful choice for any meal. Enjoy a slice of this authentic delight and experience the taste of Turkey from your own kitchen!

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Nutrition Facts

Serving size (240.1537g)
Amount per serving % Daily Value*
Calories 576.3689
Total Fat 24.0154g 0%
Saturated Fat 9.6061g 0%
Polyunsaturated Fat g
Cholesterol 144.0922mg 0%
Sodium 1152.7378mg 0%
Total Carbohydrate 67.243g 0%
Dietary Fiber 2.8818g 0%
Total Sugars 4.8031g
Protein 28.8184g 0%
Vitamin D 38.4246IU 0%
Calcium 144.0922mg 0%
Iron 3.8425mg 0%
Potassium 336.2152mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 19.2%
Carbs: 44.8%