Nutrition Facts for Pickled turnips
Image of Pickled turnips

Pickled turnips

Item Rating: 69/100

One cup of Pickled turnips is around 238 grams and contains approximately 48 calories, 1.4 grams of protein, 0.2 grams of fat, and 9.8 grams of carbohydrates.

Pickled Turnips are vibrant purple and crunchy vegetables, brined in a tangy blend of vinegar, salt, and spices. Originating from Middle Eastern cuisine, they add a zesty kick to dishes like falafel and shawarma. Packed with essential vitamins, they're low in calories and offer gut-friendly probiotics. These delightful pickles not only enhance flavor but also contribute to digestion and overall health. Whether enjoyed as a snack or a condiment, Pickled Turnips are a delicious and nutritious addition to any meal!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 47.619
Total Fat 0.2381g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 9.7619g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 5.9524g
Protein 1.4286g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 0.7143mg 0%
Potassium 428.5714mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.6%
Protein: 12.2%
Carbs: 83.2%