Nutrition Facts for Pickled shitake mushrooms
Image of Pickled shitake mushrooms

Pickled shitake mushrooms

Item Rating: 77/100

One cup of Pickled shitake mushrooms is around 250 grams and contains approximately 75 calories, 4.5 grams of protein, 0.2 grams of fat, and 16 grams of carbohydrates.

Pickled Shitake Mushrooms are a delicious and tangy treat, made from fresh shiitake mushrooms, vinegar, garlic, and a blend of spices. Originating from East Asian cuisine, they bring an umami-rich flavor that complements salads, ramen, or as a savory snack. Packed with antioxidants and vitamins, these mushrooms support immune health and provide important nutrients. With their low calorie count and probiotic benefits from pickling, Pickled Shitake Mushrooms are not only a flavorful addition to your meals but also a nutritious choice for a healthy lifestyle.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 75
Total Fat 0.25g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1250mg 0%
Total Carbohydrate 16.25g 0%
Dietary Fiber 6.25g 0%
Total Sugars 3.75g
Protein 4.5g 0%
Vitamin D 0IU 0%
Calcium 5mg 0%
Iron 1.25mg 0%
Potassium 375mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.6%
Protein: 21.1%
Carbs: 76.2%