Nutrition Facts for Pickled red onions
Image of Pickled red onions

Pickled red onions

Item Rating: 67/100

One cup of Pickled red onions is around 231 grams and contains approximately 77 calories, 0 grams of protein, 0 grams of fat, and 15 grams of carbohydrates.

Pickled Red Onions are a vibrant and tangy condiment, made from thinly sliced red onions, white vinegar, sugar, and a pinch of salt. Originating from various cuisines around the world, they add a burst of flavor to tacos, salads, and sandwiches. These eye-catching onions not only elevate your dishes but also pack a nutritional punch. Rich in antioxidants and low in calories, they can aid digestion and support heart health. Enjoy them as a zesty topping or a refreshing side, and bring a pop of color and flavor to your meals!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (230.7692g)
Amount per serving % Daily Value*
Calories 76.923
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1846.1538mg 0%
Total Carbohydrate 15.3847g 0%
Dietary Fiber 3.8462g 0%
Total Sugars 7.6922g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 76.923mg 0%
Iron 1.5385mg 0%
Potassium 230.7692mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%