Pickled pepperoncini
One cup of Pickled pepperoncini is around 24 grams and contains approximately 7.9 calories, 0 grams of protein, 0 grams of fat, and 1.6 grams of carbohydrates.
Pickled Pepperoncini are tangy, mildly spicy peppers that originate from Italy. These vibrant yellow-green peppers are packed in a brine of vinegar, salt, and spices, offering a delightful crunch with every bite. Commonly found in Mediterranean cuisine, they add a zesty kick to salads, sandwiches, and antipasto platters. Low in calories and high in antioxidants, Pickled Pepperoncini also contain vitamins A and C, making them a flavorful and nutritious addition to your meals. Embrace the bold taste and enjoy the health benefits of these deliciously pickled peppers!
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Nutrition Facts
| Serving size | (23.7288g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 7.9096 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 332.2034mg | 0% |
| Total Carbohydrate 1.5819g | 0% |
| Dietary Fiber 0.791g | 0% |
| Total Sugars 0g | |
| Protein 0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 7.9096mg | 0% |
| Iron 0.2847mg | 0% |
| Potassium 31.6384mg | 0% |
Source of Calories