Nutrition Facts for Pickled green bean
Image of Pickled green bean

Pickled green bean

Item Rating: 67/100

One cup of Pickled green bean is around 237 grams and contains approximately 43 calories, 2.8 grams of protein, 0.5 grams of fat, and 8.8 grams of carbohydrates.

Pickled Green Beans are a vibrant and tangy delight that combines fresh green beans, garlic, dill, and a zesty vinegar brine. Originating from traditional pickling practices, they bring a burst of flavor to dishes from Southern cuisine to modern salads. Packed with nutrients, these crunchy veggies are low in calories, high in vitamins A and C, and offer a refreshing crunch while promoting digestive health. Perfect as a snack, a side, or a unique garnish, Pickled Green Beans are the tasty twist your palate has been craving!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 42.5859
Total Fat 0.4732g 0%
Saturated Fat 0.0946g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2058.319mg 0%
Total Carbohydrate 8.7538g 0%
Dietary Fiber 2.8391g 0%
Total Sugars 3.3122g
Protein 2.8391g 0%
Vitamin D 0IU 0%
Calcium 75.7083mg 0%
Iron 2.1293mg 0%
Potassium 390.3709mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.4%
Protein: 22.4%
Carbs: 69.2%