Nutrition Facts for Pickled grapes
Image of Pickled grapes

Pickled grapes

Item Rating: 71/100

One cup of Pickled grapes is around 237 grams and contains approximately 166 calories, 1.4 grams of protein, 0.5 grams of fat, and 43 grams of carbohydrates.

Pickled Grapes are a unique and tangy treat that elevate your snack game! Made from fresh, plump grapes, they are pickled in a flavorful brine of vinegar, sugar, and a blend of spices. This delightful fusion hails from various cuisines, often found in specialty dishes across the Mediterranean and Middle East. Not only do they offer a burst of sweetness and acidity, but they’re also low in calories and high in antioxidants, making them a guilt-free indulgence. Perfect as a bold appetizer or a zesty addition to salads, Pickled Grapes are sure to surprise your taste buds in the best way!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 165.6118
Total Fat 0.4732g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 709.7647mg 0%
Total Carbohydrate 42.5859g 0%
Dietary Fiber 2.3659g 0%
Total Sugars 35.4882g
Protein 1.4195g 0%
Vitamin D 0IU 0%
Calcium 23.6588mg 0%
Iron 0.7098mg 0%
Potassium 473.1765mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.4%
Protein: 3.1%
Carbs: 94.5%