One cup of Pickled fresno peppers is around 236.2 grams and contains approximately 78.7 calories, 2.4 grams of protein, 0.8 grams of fat, and 15.7 grams of carbohydrates.
Pickled Fresno Peppers are a vibrant and tangy addition to any dish. These peppers, with their bright red and green hues, are marinated in a mixture of vinegar, garlic, and spices, creating a delightful balance of heat and flavor. Originating from central Mexico, they're a staple in many Latin cuisines, adding a zesty kick to tacos, sandwiches, and salads. Not only do they enhance your meals, but these peppers are also low in calories and packed with vitamins A and C, supporting your immune system. Dive into the world of Pickled Fresno Peppers and elevate your culinary experience!
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Nutrition Information
Calories |
78.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.8 g | 1% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2362 mg | 102% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 3.9 g | 13% | |
| Sugars | 7.9 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.0 mg | 3% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 394 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
