Nutrition Facts for Pickled fresno peppers
Image of Pickled fresno peppers

Pickled fresno peppers

Item Rating: 66/100

One cup of Pickled fresno peppers is around 236 grams and contains approximately 79 calories, 2.4 grams of protein, 0.8 grams of fat, and 16 grams of carbohydrates.

Pickled Fresno Peppers are a vibrant and tangy addition to any dish. These peppers, with their bright red and green hues, are marinated in a mixture of vinegar, garlic, and spices, creating a delightful balance of heat and flavor. Originating from central Mexico, they're a staple in many Latin cuisines, adding a zesty kick to tacos, sandwiches, and salads. Not only do they enhance your meals, but these peppers are also low in calories and packed with vitamins A and C, supporting your immune system. Dive into the world of Pickled Fresno Peppers and elevate your culinary experience!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 78.7401
Total Fat 0.7873g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2362.2047mg 0%
Total Carbohydrate 15.7481g 0%
Dietary Fiber 3.9371g 0%
Total Sugars 7.8739g
Protein 2.3622g 0%
Vitamin D 0IU 0%
Calcium 39.3702mg 0%
Iron 1.5749mg 0%
Potassium 393.7009mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.9%
Protein: 11.9%
Carbs: 79.2%