Nutrition Facts for Pickled cucumbers
Image of Pickled cucumbers

Pickled cucumbers

Item Rating: 75/100

One cup of Pickled cucumbers is around 125 grams and contains approximately 29 calories, 4.8 grams of protein, 0 grams of fat, and 4.8 grams of carbohydrates.

Pickled Cucumbers are a tangy delight that combines fresh cucumbers, vinegar, garlic, dill, and a hint of spice. Originating from various cuisines around the world, they hold a special place in both Eastern European and Mediterranean dishes. Not only do they add a flavorful crunch to sandwiches and salads, but they are also low in calories and packed with antioxidants. The probiotics from the fermentation process can support gut health, making them a tasty and nutritious addition to your meals. Enjoy the zesty, refreshing bite of pickled cucumbers today!

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Nutrition Facts

Serving size (125g)
Amount per serving % Daily Value*
Calories 28.75
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 562.5mg 0%
Total Carbohydrate 4.8077g 0%
Dietary Fiber 0g 0%
Total Sugars 4.8077g
Protein 4.8077g 0%
Vitamin D IU 0%
Calcium mg 0%
Iron mg 0%
Potassium mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 50.0%
Carbs: 50.0%