Nutrition Facts for Pickled cucumber
Image of Pickled cucumber

Pickled cucumber

Item Rating: 63/100

One cup of Pickled cucumber is around 225 grams and contains approximately 0 calories, 0 grams of protein, 0 grams of fat, and 0 grams of carbohydrates.

Pickled cucumber is a delicious and tangy treat beloved in various cuisines around the world. Made by soaking fresh cucumbers in a brine of vinegar, salt, and spices, these crunchy delights pack a punch of flavor. Originating from Eastern European traditions, pickled cucumbers are a staple in dishes like salads and sandwiches or enjoyed on their own as a snack. While they are low in calories and rich in vitamins, it's important to note that they can be high in sodium, so moderation is key. Brighten up your meals with this zesty and refreshing addition!

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Nutrition Facts

Serving size (225g)
Amount per serving % Daily Value*
Calories 0
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2432.1429mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D IU 0%
Calcium mg 0%
Iron mg 0%
Potassium mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 0.0%