Nutrition Facts for Pickled cabbage rolls with porc and rice
Image of Pickled cabbage rolls with porc and rice

Pickled cabbage rolls with porc and rice

Item Rating: 68/100

One cup of Pickled cabbage rolls with porc and rice is around 235 grams and contains approximately 294 calories, 14 grams of protein, 12 grams of fat, and 35 grams of carbohydrates.

Pickled Cabbage Rolls With Porc And Rice are a delightful fusion of flavors, combining savory pork with fragrant rice, all wrapped in tender, tangy pickled cabbage leaves. Originating from Eastern European cuisine, these rolls offer a unique blend of comfort and zest. The pickling process not only enhances the flavor but also adds probiotics, promoting gut health. While they provide protein from the pork and fiber from the cabbage, keep in mind that the dish can be higher in sodium. Perfect for a hearty meal, these rolls are both satisfying and full of character!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 4.7059g
Protein 14.1176g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 18.6%
Carbs: 46.5%