One cup of Pickled cabbage rolls with porc and rice is around 235.3 grams and contains approximately 294.1 calories, 14.1 grams of protein, 11.8 grams of fat, and 35.3 grams of carbohydrates.
Pickled Cabbage Rolls With Porc And Rice are a delightful fusion of flavors, combining savory pork with fragrant rice, all wrapped in tender, tangy pickled cabbage leaves. Originating from Eastern European cuisine, these rolls offer a unique blend of comfort and zest. The pickling process not only enhances the flavor but also adds probiotics, promoting gut health. While they provide protein from the pork and fiber from the cabbage, keep in mind that the dish can be higher in sodium. Perfect for a hearty meal, these rolls are both satisfying and full of character!
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.0 mg | 11% | |
| Sodium | 941 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 4.7 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47 mg | 3% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 353.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
