Nutrition Facts for Pickle onion
Image of Pickle onion

Pickle onion

Item Rating: 66/100

One cup of Pickle onion is around 235 grams and contains approximately 42 calories, 1.9 grams of protein, 0.5 grams of fat, and 9.9 grams of carbohydrates.

Pickle Onion is a tangy and crunchy delight, blending fresh onions with a zesty pickle brine. Originating from classic pickling traditions, this dish infuses your meals with a burst of flavor. Made with simple ingredients like onions, vinegar, and spices, it adds a vibrant twist to sandwiches, salads, and charcuterie boards. Packed with vitamins and antioxidants, Pickle Onion provides a low-calorie, guilt-free complement to your meals. Whether enjoyed as a condiment or a standalone snack, it’s a delicious way to elevate your culinary experience!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 42.3529
Total Fat 0.4706g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2823.5294mg 0%
Total Carbohydrate 9.8824g 0%
Dietary Fiber 2.8235g 0%
Total Sugars 0g
Protein 1.8824g 0%
Vitamin D 0IU 0%
Calcium 122.3529mg 0%
Iron 0.9412mg 0%
Potassium 54.1176mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.3%
Protein: 14.7%
Carbs: 77.1%