One cup of Pickle cucumber is around 238.1 grams and contains approximately 26.2 calories, 0.8 grams of protein, 0.5 grams of fat, and 5.4 grams of carbohydrates.
Pickle Cucumber is a delightful, tangy treat made from fresh cucumbers that are soaked in a brine of vinegar, salt, and spices. Originating from various culinary traditions around the world, including Eastern European and Mediterranean cuisines, these crunchy pickles are perfect as a snack or a zesty addition to sandwiches and salads. Rich in probiotics and low in calories, Pickle Cucumbers can aid digestion and give you a dose of vitamins K and C. Just remember, moderation is key, as they can also be high in sodium. Enjoy the bold flavors and health benefits of Pickle Cucumber today!
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Nutrition Information
Calories |
26.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2876.2 mg | 125% | |
| Total Carbohydrates | 5.4 g | 1% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 0.8 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 95.2 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
