Nutrition Facts for Picaya sauce
Image of Picaya sauce

Picaya sauce

Item Rating: 77/100

One cup of Picaya sauce is around 236 grams and contains approximately 118 calories, 2.4 grams of protein, 1.2 grams of fat, and 24 grams of carbohydrates.

Picaya Sauce is a vibrant blend of roasted red peppers, zesty spices, and a hint of garlic, originating from the heart of Latin American cuisine. This versatile sauce adds a burst of flavor to any dish, whether drizzled over grilled meats, tossed in salads, or blended into dips. What sets Picaya Sauce apart is its commitment to wholesome ingredients; it’s low in calories, packed with vitamins, and completely free from artificial additives. Elevate your meals with Picaya Sauce, where every bite brings a taste of tradition and health to your table!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 118.1102
Total Fat 1.1811g 0%
Saturated Fat 0.2362g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 708.6614mg 0%
Total Carbohydrate 23.622g 0%
Dietary Fiber 4.7244g 0%
Total Sugars 11.811g
Protein 2.3622g 0%
Vitamin D 0IU 0%
Calcium 47.2441mg 0%
Iron 1.1811mg 0%
Potassium 472.4409mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%
Protein: 8.2%
Carbs: 82.5%