Nutrition Facts for Picatta
Image of Picatta

Picatta

Item Rating: 66/100

One cup of Picatta is around 235 grams and contains approximately 412 calories, 29 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Picatta is a classic Italian dish, typically featuring tender, pan-seared chicken or veal, delicately sautéed in a zesty lemon-butter sauce. This flavorful entrée is often enriched with capers, adding a delightful tang. Originating from Italy, Picatta showcases the simplicity and freshness of Mediterranean cuisine. It's a lighter option, with lean proteins and heart-healthy fats from the olive oil, making it both satisfying and nutritious. Whether served over pasta or with a side of vegetables, Picatta brings a taste of Italy right to your table. Enjoy a dish that's not just delicious but also mindful of your health!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 23.5294g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 94.1176mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 2.3529g
Protein 29.4118g 0%
Vitamin D 58.8235IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.2%
Protein: 31.3%
Carbs: 12.5%