1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 20.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.1 mg | 15% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 52.9 g | 19% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 2.4 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 588.2 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Philly Steak Fries combine the rich flavors of a classic Philly cheesesteak with the satisfying crunch of golden French fries. This dish features tender, thinly-sliced beef seasoned to perfection, caramelized onions, and sautéed green peppers, all generously layered over a bed of crispy fries and topped with creamy melted cheese. Originating from Philadelphia’s iconic cheesesteak tradition, this indulgent creation offers a hearty fusion of comfort food and crowd-pleasing appeal. While it delivers protein from the beef and some nutrients from the onions and peppers, it’s important to note its high calorie count due to the fried potatoes, melted cheese, and oil used in preparation. Best enjoyed in moderation, Philly Steak Fries is a savory treat that pairs well with lighter sides like a fresh salad to create a more balanced meal experience.