Philly cheesesteak pasta
One cup of Philly cheesesteak pasta is around 240 grams and contains approximately 432 calories, 24 grams of protein, 19 grams of fat, and 48 grams of carbohydrates.
Philly Cheesesteak Pasta is a delicious fusion dish that combines the classic flavors of a Philadelphia cheesesteak with the comforting texture of pasta. Imagine tender sautéed beef, perfectly seasoned with a medley of onions and bell peppers, all tossed together with al dente pasta. Creamy, melted provolone cheese brings it all together, creating a rich, savory sauce that’s hard to resist. While this dish offers protein and hearty vegetables, it’s on the indulgent side, so enjoy it in moderation. Perfect for a family dinner or a cozy night in, Philly Cheesesteak Pasta brings a taste of the City of Brotherly Love right to your table!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 432 |
| Total Fat 19.2g | 0% |
| Saturated Fat 7.68g | 0% |
| Cholesterol 48mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 2.88g | 0% |
| Total Sugars 4.8g | |
| Protein 24g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 144mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 384mg | 0% |
Source of Calories