1 serving (300 grams) contains 700 calories, 40.0 grams of protein, 35.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.0 g | 35% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 72 mg | 24% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 6.4 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 16.0 mcg | 80% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Philly cheesesteak on a pretzel bun
Sink your teeth into the Philly Cheesesteak on a Pretzel Bun, a delicious twist on the classic Philadelphia-inspired sandwich. This hearty creation features tender, thinly sliced beef seasoned to perfection, sautéed onions, and melted provolone cheese, all layered inside a soft yet slightly chewy pretzel bun for a flavorful upgrade. Perfectly blending American comfort food with a touch of gourmet flair, this sandwich delivers rich taste and satisfying texture. While packed with protein from the beef and calcium from the cheese, it is also indulgent, with higher levels of sodium and fat due to the cheese and seasoned beef. The pretzel bun adds a savory, slightly sweet flavor but contributes additional carbs and calories. Ideal for an occasional treat, this filling sandwich celebrates the robust flavors of Pennsylvania’s famous cheesesteak with an adventurous twist.
