1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
424.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 5.7 g | 28% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.2 mg | 15% | |
Sodium | 849.1 mg | 36% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 4.7 g | ||
protein | 28.3 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 2.8 mg | 15% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Philly Cheese Steak Pita from Pita Pit brings a taste of this classic American dish with a twist. Inspired by the famous Philadelphia sandwich, it features tender slices of grilled beef steak, melted cheese, sautéed green bell peppers, onions, and mushrooms, all tucked into a warm pita pocket. This handheld favorite combines savory flavors and hearty ingredients for a satisfying meal. While packed with protein from the steak and cheese, it also offers a portion of vegetables, adding essential vitamins and fiber. The pita itself provides a lighter alternative to traditional bread. However, some may want to watch the levels of sodium and saturated fats due to the cheese and steak. For added balance, you can customize it further with fresh veggies, low-fat sauces, or opt for a whole wheat pita to boost its nutritional value. Enjoy it as a flavorful, customizable treat that fits your lifestyle!