1 serving (300 grams) contains 600 calories, 40.0 grams of protein, 45.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 14.4 g | 72% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 320.0 mg | 106% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0.8 g | 2% | |
| Sugars | 2.4 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 80.0 mcg | 400% | |
| Calcium | 240 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Philly cheese steak omelette
The Philly Cheese Steak Omelette is a hearty fusion dish inspired by the iconic Philadelphia cheesesteak sandwich. This omelette features tender slices of seasoned beef, sautéed onions, and bell peppers folded into fluffy, protein-rich eggs. Gooey, melted cheese—often provolone or American—adds an indulgent touch, making it a savory and satisfying meal. Rooted in American cuisine, this dish brings the flavors of a classic Philly street food into breakfast or brunch form. Nutritionally, the omelette is a good source of protein, vitamins, and minerals found in the eggs and vegetables. However, its higher sodium and fat content, attributed to the cheese and beef, may be a consideration for those monitoring their intake. Perfect as a comfort food, the Philly Cheese Steak Omelette strikes a balance between flavor and nutritional value, offering taste with a touch of indulgence.
