1 serving (150 grams) contains 350 calories, 10.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Philadelphia filled roll
The Philadelphia Filled Roll is a savory creation inspired by Philadelphia’s iconic flavors. Typically crafted with a soft roll, it is stuffed with thinly sliced steak, sautéed onions, and melted cheese, resembling the city’s famous cheesesteak but in a convenient, portable form. Variations may include additional toppings like peppers, mushrooms, or condiments. Rooted in American cuisine, this hearty item offers a satisfying blend of protein from the steak and calcium from the cheese. While the roll provides carbohydrates for energy, it may be high in calories, saturated fat, and sodium depending on the ingredients and preparation methods. Healthier twists can include whole-grain rolls, leaner cuts of meat, or reduced-fat cheese to balance indulgence with nutrition. Perfect for on-the-go dining, the Philadelphia Filled Roll showcases signature tastes with options for customizing its nutritional profile.
