Nutrition Facts for Pheasant pate
Image of Pheasant pate

Pheasant pate

Item Rating: 50/100

One cup of Pheasant pate is around 237 grams and contains approximately 591 calories, 24 grams of protein, 52 grams of fat, and 7.1 grams of carbohydrates.

Pheasant Pate is a sumptuous delicacy crafted from tender pheasant meat, blended with rich butter, aromatic herbs, and a hint of brandy. Originating from classic French cuisine, this velvety spread offers a taste of gourmet luxury. Packed with protein and essential nutrients, it’s a sophisticated choice for those seeking a healthier alternative to traditional pâtés. Enjoy it on crusty bread or with crisp vegetables for a delectable appetizer that will elevate any occasion. Indulge in the elegance of Pheasant Pate—a true celebration of flavor and finesse.

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 591.471
Total Fat 52.0494g 0%
Saturated Fat 18.9271g 0%
Polyunsaturated Fat g
Cholesterol 189.2707mg 0%
Sodium 1419.5304mg 0%
Total Carbohydrate 7.0977g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3659g
Protein 23.6588g 0%
Vitamin D 0IU 0%
Calcium 47.3177mg 0%
Iron 4.7318mg 0%
Potassium 354.8826mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.2%
Protein: 16.0%
Carbs: 4.8%