Pflaumenstreuselkuchen
One cup of Pflaumenstreuselkuchen is around 238 grams and contains approximately 595 calories, 7.1 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.
Pflaumenstreuselkuchen is a delightful German plum crumble cake, blending sweet, ripe plums with a buttery, crumbly topping. This treat features a tender cake base made with flour, sugar, and eggs, layered beneath luscious, caramelized plums that provide a burst of flavor. Topped with a rich streusel made from flour, butter, and sugar, it adds a perfect crunch. While indulgent, it's also made with fresh fruit, offering some vitamins and fiber. Enjoying a slice of Pflaumenstreuselkuchen is a delightful way to savor a classic piece of German baking—perfect for dessert or an afternoon snack!
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