One cup of Pfeffer pretzl is around 236.6 grams and contains approximately 899 calories, 18.9 grams of protein, 7.1 grams of fat, and 189.3 grams of carbohydrates.
Pfeffer Pretzl is a delicious twist on the classic pretzel, originating from the heart of Germany. This unique snack is made with a blend of savory spices, including black pepper, giving it an aromatic kick that sets it apart. The dough, soft and chewy on the inside with a crispy, salty exterior, is perfect for munching any time of day. While it’s a delightful indulgence, it also offers a source of carbohydrates, providing quick energy. Just remember, moderation is key, as the flavor-packed seasoning contributes to the overall sodium content. Dive into the world of Pfeffer Pretzl, a tasty experience that’s sure to please!
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Nutrition Information
Calories |
899 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4495.2 mg | 195% | |
| Total Carbohydrates | 189.3 g | 68% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 2.4 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.7 mg | 1% | |
| Iron | 8.5 mg | 47% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
