Nutrition Facts for Pfannkuchen
Image of Pfannkuchen

Pfannkuchen

Item Rating: 62/100

One cup of Pfannkuchen is around 237 grams and contains approximately 538 calories, 14 grams of protein, 28 grams of fat, and 57 grams of carbohydrates.

Pfannkuchen are delicious German pancakes, typically made with flour, eggs, milk, and a hint of sugar. These thin, hearty treats can be served as a sweet dish, often filled with fruit, jam, or whipped cream, or enjoyed as a savory option with meats and vegetables. Originating from Germany, Pfannkuchen are a beloved comfort food, perfect for breakfast or dessert. While they can be indulgent when stuffed with rich fillings, you can also opt for whole grain flour and fresh fruits to make them a healthier choice. Whichever way you enjoy them, Pfannkuchen promise a delightful taste experience!

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Nutrition Facts

Serving size (236.8421g)
Amount per serving % Daily Value*
Calories 537.6316
Total Fat 28.4211g 0%
Saturated Fat 8.5263g 0%
Polyunsaturated Fat g
Cholesterol 260.5263mg 0%
Sodium 615.7895mg 0%
Total Carbohydrate 56.8421g 0%
Dietary Fiber 2.3684g 0%
Total Sugars 18.9474g
Protein 14.2105g 0%
Vitamin D 2.3684IU 0%
Calcium 236.8421mg 0%
Iron 3.5526mg 0%
Potassium 260.5263mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 10.5%
Carbs: 42.1%