1 serving (43 grams) contains 120 calories, 4.0 grams of protein, 2.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
666.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.1 g | 14% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1055.6 mg | 45% | |
Total Carbohydrates | 122.2 g | 44% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 16.7 g | ||
protein | 22.2 g | 44% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 222.2 mg | 17% | |
Iron | 7.8 mg | 43% | |
Potassium | 222.2 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Petridge Farm Hamburger Buns with Sesame Seeds are a classic staple for burger lovers, offering a soft texture and subtle sweetness complemented by nutty sesame seeds on top. Crafted from enriched wheat flour, water, sugar, and yeast, their recipe includes sesame seeds for flavor and aesthetic appeal. Commonly used in American cuisine, these buns are perfect for hamburgers, sandwiches, or creative culinary twists. Each bun provides a source of carbohydrates for energy, and the sesame seeds deliver a dash of protein, healthy fats, and essential minerals like magnesium. However, the buns do contain added sugars and preservatives, and are not whole-grain, which may limit their nutritional benefits. Pair these buns with lean protein and fresh produce for a balanced and tasty meal.