1 serving (43 grams) contains 120 calories, 4.0 grams of protein, 2.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.1 g | 14% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1055.6 mg | 45% | |
| Total Carbohydrates | 122.2 g | 44% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 16.7 g | ||
| protein | 22.2 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 222.2 mg | 17% | |
| Iron | 7.8 mg | 43% | |
| Potassium | 222.2 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Petridge farm hamburger bun
Petridge Farm Hamburger Buns are soft, flavorful, and crafted to complement a variety of burger creations. Made with enriched wheat flour, water, sugar, yeast, and a blend of oils, these buns deliver a light texture and mild sweetness ideal for classic American cuisine. Each bun contains essential nutrients like B vitamins and iron from the enriched flour, providing some nutritional value for a balanced meal. While these buns are cholesterol-free and low in saturated fat, they are relatively high in refined carbohydrates and may contain added sugars, making them a less optimal choice for those managing their fat or sugar intake. Perfect for grilling season or quick family meals, Petridge Farm Hamburger Buns offer convenience and a reliable base for stacking proteins, veggies, and sauces for a satisfying meal.
