1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 5.0 grams of fat, and 17.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 136.0 g | 49% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 64.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Petite vanilla scone
Delicately crafted with a soft, buttery texture, the Petite Vanilla Scone is a bite-sized treat inspired by European baking traditions. Infused with rich vanilla flavor and lightly sweetened, it offers a delightful combination of a tender dough topped with a smooth vanilla glaze. The ingredients include flour, sugar, butter, eggs, baking powder, and vanilla extract, creating a balance between sweetness and a rich, traditional pastry profile. While its small size makes it a portion-controlled indulgence, the scone is relatively high in calories, added sugars, and saturated fats, making it a less suitable choice for a low-sugar or low-fat diet. However, it can be enjoyed as an occasional treat paired with coffee or tea for a satisfying snack. Its simple ingredients and minimal add-ins highlight its classic appeal, but it’s best enjoyed in moderation as part of a nutritionally balanced lifestyle.
