Petite sirloin
One cup of Petite sirloin is around 238 grams and contains approximately 476 calories, 62 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.
Petite Sirloin is a tender cut of beef, known for its rich flavor and juiciness. Originating from the sirloin section of the cow, this steak offers a delightful balance of taste and texture, making it a favorite in American cuisine. Low in fat yet high in protein, Petite Sirloin is a nutritious choice, providing essential vitamins and minerals with fewer calories compared to larger cuts. Perfectly seasoned or marinated, it’s ideal for grilling, broiling, or pan-searing. Enjoy a delicious, satisfying meal that’s both hearty and health-conscious with Petite Sirloin!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476.1905 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 9.5238g | 0% |
| Cholesterol 178.5714mg | 0% |
| Sodium 142.8571mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 61.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 6.1905mg | 0% |
| Potassium 880.9524mg | 0% |
Source of Calories