1 serving (32 grams) contains 190 calories, 7.0 grams of protein, 16.0 grams of fat, and 7.0 grams of carbohydrates.
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Nutrition Information
Calories |
1407.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 118.5 g | 151% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1037.0 mg | 45% | |
| Total Carbohydrates | 51.9 g | 18% | |
| Dietary Fiber | 14.8 g | 52% | |
| Sugars | 22.2 g | ||
| protein | 51.9 g | 103% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 148.1 mg | 11% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 1481.5 mg | 31% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peter pan peanut butter crunchy
Peter Pan Peanut Butter Crunchy offers a classic, nutty flavor with a satisfying crunch in every bite. Made with roasted peanuts, sugar, hydrogenated vegetable oils, and salt, this spread is a staple in American cuisine, often used in sandwiches, baking, or as a dip for fruits and crackers. It provides a good source of protein and healthy fats, making it a filling and energy-boosting snack. However, it contains added sugar and trans fats, which can contribute to unhealthy cholesterol levels if consumed excessively. Ideal for a quick snack or as part of a balanced meal, Peter Pan Peanut Butter Crunchy is both delicious and versatile. It’s best enjoyed in moderation to make the most of its nutritional benefits while minimizing intake of less healthful components.
