1 serving (200 grams) contains 320 calories, 12.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
376.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 4.7 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pesto tortellini pasta
Pesto Tortellini Pasta is a flavorful Italian-inspired dish that combines tender, cheese-filled tortellini with a vibrant basil pesto sauce. The tortellini is made from fresh pasta dough, encasing a creamy blend of cheese, while the pesto features heart-healthy olive oil, fresh basil, pine nuts, garlic, and Parmesan cheese. Packed with protein from the cheese and healthy fats from the olive oil, it’s a balanced option when consumed in moderation. However, it can be higher in calories and sodium due to the cheese and Parmesan, so portion control is ideal. Topped with optional fresh cherry tomatoes or spinach, this dish can be elevated into a nutrient-rich meal. Pesto Tortellini Pasta is a simple yet indulgent choice that captures the essence of Italian culinary tradition while delivering a mix of comfort and nutrition.
