Nutrition Facts for Pesto scrambled eggs
Image of Pesto scrambled eggs

Pesto scrambled eggs

Item Rating: 67/100

One cup of Pesto scrambled eggs is around 237 grams and contains approximately 394 calories, 22 grams of protein, 32 grams of fat, and 3.2 grams of carbohydrates.

Pesto Scrambled Eggs are a delightful twist on a classic breakfast dish, combining creamy, fluffy eggs with the vibrant flavors of fresh basil pesto. Originating from Italian cuisine, this dish showcases the rich heritage of using herbs and wholesome ingredients. Packed with protein from the eggs and healthy fats from the pesto, it's a nutritious choice to kickstart your day. Plus, the addition of pine nuts and Parmesan enhances both taste and texture, making every bite a burst of flavor. Enjoy these luscious scrambled eggs for a meal that’s both satisfying and simple to prepare!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 31.5457g 0%
Saturated Fat 7.8864g 0%
Polyunsaturated Fat g
Cholesterol 583.5963mg 0%
Sodium 630.9149mg 0%
Total Carbohydrate 3.1545g 0%
Dietary Fiber 0g 0%
Total Sugars 1.5774g
Protein 22.0819g 0%
Vitamin D 126.1829IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 23.0%
Carbs: 3.3%