1 serving (100 grams) contains 400 calories, 8.0 grams of protein, 25.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pesto pastry
Pesto Pastry is a delightful fusion of rich, savory flavors and flaky pastry perfection. Originating from Italian cuisine, it highlights the iconic basil pesto—a blend of fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil—encased in a golden puff pastry crust. This dish combines the robust, herbaceous essence of traditional pesto with the indulgent texture of buttery pastry, making it both comforting and flavorful. While pesto is packed with heart-healthy olive oil, vitamins from basil, and protein from Parmesan and nuts, the pastry layer adds calories and saturated fats due to its buttery content. A rich source of energy and flavor, Pesto Pastry is ideal as a decadent treat or appetizer. To lighten it up, try pairing it with a fresh salad or swapping the puff pastry for a whole-grain alternative.
